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  • servings:
  • Ingredients

    2 cups shredded lettuce

    4 slices cooked bacon, broken or chopped into bite-size pieces

    ½ cup sliced mushrooms

    2 tablespoons thinly sliced red onion

    1-inch cube blue cheese or feta cheese

    2 to 3 tablespoons low carb salad dressing

    Instructions

    Place lettuce in a bowl or on a plate. Top with bacon, mushrooms, red onion. Crumble cheese over the top. Drizzle with dressing.

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    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 160 % Daily Value *
    • Total Fat: 16 g 25.05%
    • Saturated Fat: 8 g 40.1%
    • Trans Fat: 0 g %
    • Cholesterol: 20 mg 6.67%
    • Sodium: 224 mg 9.31%
    • Calcium: 31 mg 3.1%
    • Potassium: 232 mg 6.63%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 3 g %
    • Dietary Fiber: 2 g 7.84%
    • Sugar: 1 g
    • Protein: g
    • Vitamin A 163.75%
    • Vitamin C 6.27%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.